Prosecco on Arrival...

To Start

Smooth Chicken Liver Paté

with spiced plum chutney and crusty bread (GFA) 

OR

Broccoli and Blue Cheese Soup

with crusty bread (V, GFA) 

OR

Rainbow Trout and Leek Tart

with pea, radish and herb salad

OR

Baked Fig, Whipped Feta and Thyme Brushetta (GFA) 

To Follow

Roast Turkey wrapped in bacon

with pigs in blankets, stuffing balls and all the trimmings (GFA) 

OR

Roast Topside of Beef

with a Yorkshire pudding and all

the trimmings (GFA) 

OR

Herb Crusted Fillet of Cod

with roast potatoes,

greens and parsely sauce 

OR

Roasted Squash, Chestnut, Mushroom and Sage Pie

with tender stem broccoli

and carrots (V, VEA)

To Conclude

Sticky Toffee Apple Cake

with vanilla ice cream

OR 

Cranberry, Orange & Chocolate Pavlova (GF)

OR 

Boozy Christmas Trifle

OR

Christmas Pudding

with brandy sauce 

2 COURSES  £25.95*

3 COURSES  £31.95**

*£5 deposit required per person.

PLEASE ADVISE OF ANY ALLERGIES

OR INTOLERANCES.